Long known as 'the gentle dram' Tomintoul 16yo is soft and nutty, with a pleasant richness. A Gold Medal winner at the International Wine & Spirits Competition (IWSC), this is a cracking dram for the money. Please note that this is a 35cl bottle!
Benriach is a terrific malt from a distillery that has really shot up after years of Seagram neglect. This delicious easy-drinking 16yo is a complex all-rounder - recommended. Web-Exclusive Price!
Sweet, full and exceptionally well-rounded. The flavour is initially of toffee, progressing to mint humbugs and barley sugar and followed by a hint of smoke and peat flavours.
A delicious bottling from a rather obscure distillery. Big, rich, sweet and smoky, with a very smooth mouthfeel and plenty of fruits and spices. Web-Exclusive Price!
One of a raft of wood-finished Benriachs introduced in Summer 2010, this 16yo has been finished in claret barrels after an initial maturation in ex-bourbon casks and is described as tasting of 'Spiced fruit scones, enrobed in a fig and date syrup.'
A recent release from long-time TWE favourite Aberlour, this 16 year-old has been double-matured in traditional oak and sherry casks. Deep and complex, with lip-smacking spices - not as sherry-sweet as the 18yo.
With the smoothness of the 10 year-old allied to extra complexity from more ageing, this is a winner. 'A delicious and sophisticated dram with impressive depth and almost perfect weight.' Jim Murray, Whisky Magazine Dec 2000
A 16yo bottling from the An Cnoc distillery (formerly known as Knockdhu), bottled at a healthy 46% abv. We think this is one of the most under-rated malts out there - a bargain. Web-Exclusive Price!