A 19 year old single cask whisky from Benrinnes bottled by Douglas Laing as part of their Old Malt Cask range. This was distilled in 1992, shortly after the distillery released their first official bottling, and bottled in 2011.
A wonderfully fresh, minerally Caol Ila bottled by TWE from a single ex-bourbon cask. Lots of sea air, seaweed and seashells make this the olfactory equivalent of a picnic on the beach. A big hit at 2012's TWE Whisky Show.
Bottled at the end of 2012, this is a cask strength edition of the wonderful Port Askaig 19 year old, bursting with fabulously flinty, lemony, seashells-on-the-sea-shore flavours. Although the alcoholic strength has only gone up around 4%, the result is a very noticeable jump in flavour intensity. A truly elemental whisky, perfect for swigging from hipflasks during cold winter walks.
One of the last official bottlings of Glenglassaugh from former owners Edrington Group before the distillery changed hands, this 19yo was distilled in 1986, the year the distillery was mothballed, and appeared on our shelves in 2006.
Originally a travel retail exclusive, Glenfiddich have now released Age of Discovery on the general market. Their first 19 year old whisky, finished in Madeira casks in honour of the Portugese explorers of the 15th century. IWSC 2012 - Gold Medal - Whisky - Scotch
A beautiful hogshead of Glengoyne 1990 bottled for The Whisky Exchange. Creamy melted vanilla ice-cream on thick crust baked apple pie. Glengoyne's lack of peat leads some to regard it as a worthy but dull whisky, but the truth is that the spirit made here is of remarkable quality, and when it gets into the right cask the results are magical.