This small batch peated Chapter 9 from the English Whisky Co.'s St. George Distillery has been aged in first-fill ex-bourbon casks for over three years, so it qualifies to be known as English Single Malt whisky. We reckon it'll be popular.
The 11th Chapter of the English Whisky Company's regular releases, now definitely whisky and made with heavily peated malt. A recent award winner at the World Whisky Masters and a demonstration that English Whisky is something to keep an eye on.
The limited edition cask strength edition of The English Whisky Company's award winning Chapter 11. Aged for a little over 3 years and then bottled at full proof this is a punchy young whisky which has aged very well.
X4 is Bruichladdich's quadruple-distilled experimental revival of usquebaugh-baul, the 'perilous spirit'. Having come off the stills at around 90%, this much-discussed distillate has now reached three years of age and can be called whisky. Bottled at an eye-watering 63.5%.