A single grain whisky from Scotland's largest distillery, Cameronbridge. Grain whisky is unpeated and lighter in style, allowing the oaky flavours acquired during maturation to come through.
A 25 year old edition of Cameron Brig, bottled in 1999 to commemorate the 175th anniversary of John Haig receiving his first licence to distill. Cameron Brid is the single grain whisky produced at Cameronbridge distillery.