An impressive jump into a new spirits category for brewer Adnams, following up their vodkas and Spirit of Broadside with a pair of absinthes. This is the more conventional of the two, macerated with traditional botanicals and distilled before being infused with further green plants to give its olive colour.
A particularly interesting product from brewer Adnams, stretching their young distillery even further. Not only is this a traditionally made absinthe, distilled and macerated, it is also made in England. Oh, it's also red. The colour comes from a final maceration with hibiscus flowers, adding in floral and fruity notes.