A top-of-the-line aged anejo Sotol from Hacienda de Chihuahua, who make the greatest Sotol we know of. This super-deluxe edition even has gold flakes in it.
An extra old Sotol, a spirit similar to tequila made using Dessert Spoon, a shrub native to Mexico and the southern USA. Hacienda de Chihuahua is one of the few commercially available and this is the pinnacle of what they make - aged for 5 years in new French oak barrels.