Patrón (Spanish for “the good boss”) is the brainchild of two entrepreneurs, John Paul DeJoria and Martin Crowley, whose love of tequila and desire to create the best tequila in the world led them to a factory high in the mountains of Jalisco, Mexico, producing an extraordinary spirit. A few changes later, Patrón tequila, now the world’s top-sel ... Read More »
Piedra was Patron's first ever extra añejo Tequila initially released for travel retail in 2013. Produced from 100% Blue Weber agave, grown in the Jalisco highlands, which is crushed in the traditional Tahona process. Aged for three years in a combination of new American and French oak, this is an exceptional example of aged Tequila.
Gran Patron Burdeos Anejo Tequila is distilled from the finest blue Agave grown in the highlands of Jalisco, Mexico. The Tequila is matured in a blend of American and French oak barrels and aged for a minimum of 12 months. It is then distilled again before it is racked in vintage Bordeaux barrels, hand-selected from the great chateaux of France to add the distinctive flavors of vanilla, raisins and dried fruit found in the finest Bordeaux wine.