All the island malts might be described a ‘maritime’ in character, except Isle of Arran, which is as sweet and fruity as a Speyside. Highland Park and Scapa are lightly smoky, Talisker and Ledaig (an expression made at Tobermory Distillery) distinctly so. Tobermory and Jura have no smoke. Read More »
The perfect stocking-filler, and something any true malt fan would love to find in their hipflask - or a little treat for yourself? Brimful of coastal power and elegance, with the hallmark chilli and white pepper notes tantalising the tastebuds.
A union of two Jura malt whisky styles: one bold, strong and peated, the other warm and delicate. Superstition is a unique whisky created from the marriage of traditional Islay style peated barley and a selection of aged malts.
A bottling of single malt whisky from the Isle of Arran distillery bottled to honour Scotland's favourite son, the bard himself, Robert Burns. Bottled at 43% and created to be malty and sweet with a 'spicy twist on the finish'.
Highland Park 12yo remains one of the gold standard malts for other distillery bottlings to aspire to. With a delicious sweetness (heather-honey is their preferred description), a trace of smoke and a warming, silky mouthfeel, this is a whisky that never lets you down. World Whiskies Awards 2012 - Best Island 12 years and under
Arran 10yo is a medium-bodied, citrussy dram that shows an elegance and deftness of touch that belies the distillery's youth. Tasting the complexity and assurance of this youngster it is difficult to believe that the distillery only opened in 1995. A great achievement.
A massive success as the island representative in Diageo's 'Classic Malts' series, Talisker 10yo's profile keeps increasing as more fans discover its intense coastal spicy, peaty character. A truly elemental malt. Malt Maniacs Awards 2010: Best Natural Cask Award 2010 (Daily Drams)
Spirit of Lewis is single malt spirit from the Abhainn Dearg distillery on the Isle of Lewis. Bottled from a single cask at 46%, Spirit of Lewis has been aged for less than three years and therefore cannot legally be called whisky.
Ahh, the sting of seaspray, the tarry rope, the spice, the kippers for breakfast, the comforting reek of peat! Ignore all the hype and treat yourself to three of Diageo's finest - perfect hipflask fuel for a walk down the shore.
A 1994 vintage whisky from Ledaig, the former name of the Tobermory distillery on the Isle of Mull and now the name given to the peated version of their spirit. This has been bottled by Gordon & Macphail for their Connoisseurs Choice range.
An interesting entry in the Arran Cask Finishes range, with the spirit spending the last few years of its maturation in a Sauternes sweet wine cask. Expect some sweet grapey notes as well as some tasty woody spice.