Bourbon has been a part of American culture since the late 18th century, when poor farmers in Maryland and Pennsylvania began distilling their excess grain crops. These distillers gradually migrated to Kentucky, which is now the spiritual home of Bourbon. Read More »
Released in 2005, this was the first bottling of William Larue Weller, the cask strength wheated bourbon representative in Buffalo Trace's multi-award-winning Antique Collection. A truly marvellous whisky that scored 92 points in Jim Murray's Whisky Bible, this is a very big dram that needs a little time in the glass to really open up.
An old flat bottle of Old Crow Traveler Fifth, called a fifth as the bottle contains 1/5 of a gallon. We estimate that this was produced sometime in the 1970s.
An old bottle of Kentucky Straight Bourbon which was produced by James E Pepper distillers under the name "Cream of Kentucky". This was later renamed "Double Rich".
A legendary whiskey, produced at the now defunct Michter distillery, closed since 1988. This one was distilled back in 1974 and is much sought after by those who share its birthday.