A richly coloured, aged agricole rhum from Martinique. A selection of rums aged between 8 and 30 years in new Limousin oak and ex-bourbon casks, combined by La Mauny's master blenders and bottled in an elegant decanter styled bottle.
A very rare decanter of Ron Zacapa XO, bottled in 2003 to celebrate the award of the Platinum medal in the Super Premium category at the International Rum Festival, and claims to have been aged for over 25 years in white oak barrels.
This is a very old bottle of Jamaican rum produced for A. A. Baker & Co. This appears to have been bottled during the 1950s and was done so at a powerful 60%. The label states that this rum has been "specially adapted for Tea, Grog and Punches".
The peak of the Diplomatico range, as created by Golden Barrel Awards 2011 Master Rum Blender of the Year, Tito Cordero. Ambassador is matured in ex-bourbon barrels before finishing for a couple of years in Pedro Ximinez casks to give a big, rich and fruity rum.
A very special limited edition rum from Banks, named for the ship in which Sir Joseph Banks, who the company is named after, sailed to the South Pacific with Captain James Cook - HMS Endeavour. It is a blend of five 1996 vintage Guyanan rums, aged in American oak for 16 years and bottled in 2011, presented in an engraved, cork stoppered decanter.
A special bottling of the famous 23 year-old Zacapa Centenario to commemorate the 30th Anniversary of its first release. The presentation pack includes two specially-designed Reidel crystal glasses unique to Zacapa.
An old cuban rum produced by Jose Arechabala s.a, the same company that produced the Cuban version of Havana Club. This rum appears to have been bottled sometime in the 1970s, a time after the nationalisation of the company.