Like any great spirit, rum speaks of its place. Every island has its own style, every country has its own flavour, and every distillery plays its own variations on each. Read More »
Aged for seven years in Matusalem's Solera system, this is a welcome addition to the popular Matusalem range. The company has an interesting history, having been founded in Cuba in 1872 but then being forced to flee to the Dominican Republic following the Cuban Revolution in 1959.
Fantastic Venezuelan smooth-sipping anejo from the excellent Diplomatico range. This is one of the best golden rums you can get at this price - a bargain.
A deliciously delicate rhum agricole from arguably the best distillery in Haiti, aged in limousin oak casks for four years. Great on the rocks or with a mixer.
A white Panamanian rum produced by Varela Hermanos and named in honour of Hernan Cortez, the divisive yet undoubtedly important explorer of South America.
A classic golden rum from the Dominican republic, aged 10 years in a solera system. Brilliant on its own, but also ideal for adding an extra dimension to your favourite rum cocktails.
A flavoured rum based spirit from Bacardi combining strawberry with up-and-coming superfood Dragon Fruit, a weird looking beast with spiky pink and green skin that hides lightly coloured fresh pulp studded with crunchy black seeds.
Apple-flavoured Bacardi variant. Under EU law, this is not strictly speaking a rum as it's less than 40%. So it's really a rum-based flavoured spirit if you want to get pedantic.
A hard-to-find special Bacardi, rich, dry and balanced with a delicate but well-defined array of flavours. Aged in oak barrels and charcoal-filtered to an original formula by the great Don Facundo.
An aged white rum from Botran, produced in Guatemala. They age the rum in an ex-bourbon cask solera and then charcoal filter the spirit to remove the colour while maintaining the fruity woody flavour. It's quite a dry rum and is great for mixing, not changing the colour of your cocktail when it's added.