Tequila

A legendary special edition tequila bottled for the Millennium from the very oldest and greatest of Cuervo's vast stocks. With a depth of flavour, softness and complexity that is quite astounding for a tequila, this is a true connoisseur's treat.

A legendary mezcal. 'Pechuga', as this mezcal is known, means chicken breast, referring to the chicken breast suspended inside the still in a basket of fruit during the third distillation.

A long aged (for tequila) spirit from Arette, matured in American white oak casks for 36 months before bottling.

The old version of Arette's Gran Clase Anejo, more rustically packaged but still aged for over 3 years (closer to five according to our sources) and an impressively flavoured extra anejo Tequila.

The first ultra-premium silver (blanco) tequila in the world, Gran Patron is a triple-distilled aged tequila that has had its colour removed and claims to be the world's smoothest sipping tequila.

A 100% agave tequila, as one would expect from the excellent Herradura, produced as the top of their range. It's made using their best agave plants, the oldest and most traditional parts of their distillery and matured for over 5 years to produce a tequila with a legendary reputation.

The old presentation of Don Julio 1942 is now extremely scarce. A phenomenal tequila, incredibly smooth and with a simply stunning texture and flavour. White pepper & white chocolate on the nose and palate - it sounds like it shouldn't work, but believe me it does. Awesome.

A special extra añejo tequila from the Camerena family celebrating the 70th year of their distillery's opening and honouring the traditions of their founder, Don Felipe.

A heavyweight release for the burgeoning luxury extra anejo category, this Elegante received a perfect 20 / 20 from the Mexican Academy of Tequila Mezcal-Wine Tasters.

The daddy of the Don Julio family - this is Real as in Madrid. Not as lively as the Don Julio 1942, but with an extra layer of super-smooth texture. Stunning vanilla, toasty oak spices and peppery agave character. I make no apologies for saying that this is the 'Real' deal.

Burdeos Anejo is matured in a blend of American and French oak barrels and aged for a minimum of 12 months. It is then distilled again before it is racked in vintage Bordeaux barrels.

1800 Colección Anejo would be the perfect addition to the collection of any appreciator of the very best spirits. Each year a new design is created for the decanter that accompanies this fine tequila.

Cuervo's super-aged ne-plus-ultra 1800 Colección comes with its own fabulous pewter-framed decanter decorated by a local artist, with a different design for each year. A truly beautiful bottling and a hugely sought-after collector's item - this is the 2008 edition.

Please note that this item does not come with a presentation box.

Cuervo's super-aged ne-plus-ultra 1800 Colección comes with its own fabulous pewter-framed decanter decorated by a local artist, with a different design for each year. A truly beautiful bottling and a hugely sought-after collector's item - this is the 2008 edition.

A limited edition super premium tequila from Jose Cuervo, released a few years ago to celebrate the 250th anniversary of King Carlos of Spain granting Don Jose Antonio de Cuervo the first patch of land on which to cultivate agave in 1758. Produced from 100% blue agave grown on the original land granted and then aged for a minimum of three years in ex-bourbon casks before a final 10 months in sherry casks.