A miniature bottle of Spanish liqueur Licor 43. The ingredients include citrus and other fruit juices, vanilla and aromatic herbs and spices, there are 43 of them in total, giving the liqueur its name. Marketed as 'conjuring a feeling of summer'.
A miniature bottle of the cult Czech herbal liqueur. Becherovka's recipe is, as with every herby liqueur, a well-kept secret, although we suspect there's at least some anise and cinnamon in the mix. It's great served as a frozen shot, or with tonic water.
A miniature bottle of Krupnik - a classic vodka-based Poish honey liqueur made even more exciting by the addition of a variety of spices and aromatic herbs. Fantastic stuff for the sweet-toothed among you.
A miniature bottle of Midori, the world famous melon liqueur from Suntory. Made from Japanese yubari and musk melons, with it's name meaning verdant, vibrant green in Japanese this is perfect for cocktails or in long drinks.
Please note this is limited to 3 bottles per customer
A miniature bottle of Linie Aquavit. One of Norway's best aquavits, Linie is unique in being aged in sherry casks - during a four month boat voyage that sails to Australia and back, crossing the equator twice! The resulting changes in temperature and constant agitation of the casks speed up maturation, giving this delicious aquavit its characteristic smoothness.
A mini bottle of the Alex Kammerling created ginseng spirit, Kamm & Sons. Made with 45 botanicals including fresh grapefruit peel, manuka honey and, of course, lots of ginseng. Strangely medicinal and great as a counterpoint to spirits in cocktails, or mixed with tonic, bitter lemon or ginger beer.
A miniature bottle of Luxardo's Kirsch Liqueur de Cuisine. As the name suggests, this intense cherry brandy is intended to be used in cooking. This handy sized version means you don't need to buy a whole bottle at once.
Mozart's latest foray in to the world of chocolate spirits - a chocolate flavoured bitters, made by macerating cocoa in sugar cane distillate, then adding natural spice flavour extracts to make an intense flavouring for your cocktails.