Malt whisky is the ‘original’ whisky of Scotland. Malt whisky is made only from malted barley, in two (occasionally three) copper pot stills, by a batch process. ‘Single’ malt whisky is the product of an individual distillery. Read More »
A very special bottle of Aberlour 30 year old. This whisky was distilled in 1966 and has been aged for 30 years. This whisky has been matured in a mix of two Sherry butts and one bourbon hogshead. It was originally 52.1%, but has been reduced down to 43% for bottling. Limited to just 1000 bottles.
A 1968 vintage Springbank. This is labelled as a 10 year old, but was actually bottled at most a few weeks short of its 12th birthday. This was distilled during a 30 year hiatus of the distillery using malt imported from elsewhere.
A very rare bottling of legendarily hard-to-find whisky from Kinclaith, a malt distillery incorporated into the Strathclyde complex which ran for just 18 years between 1957 and 1975, with almost all output going into the Long John blend. This 1969 cask was bottled by Signatory in 2005.
A long-aged cask strength Springbank 1969 bottled from a single refill sherry butt by Signatory as part of the Cask Strength Collection. Lovely natural colour on this, not too dark, so there should be plenty of distillery character remaining.
A very old bottle of Glen Grant bottled at 14 years of age by posh London wine merchants Berry Brothers & Rudd. We estimate this was bottled in the 1950s for the American market and imported by the Buckingham Corporation, who were instrumental in Berrys' brand Cutty Sark's success in the US.
A relatively young entry in Glenlivet's much vaunted Cellar Collection, distilled in 1980 and bottled 'only' about 31 years later. Initial reports have been excellent for this whisky, with praise splurging across the internet, and we're rather pleased to have grabbed a few bottles.