The entry level release from Tasmania's Hellyers Road distillery. Named after the 'Roaring Forties' winds which bring in the rainwater used in the production of the whisky, this is matured in American white oak barrels.
A Pinot Noir finished whisky from Tasmania's Hellyers Road distillery. The whisky is first aged in American white oak aged casks and then finished in the wine casks. Said by the producers to '"evoke all the complexities of a Tasmanian rainforest."
Hellyers Road's flagship expression is produced from Tasmanian-grown malted barley, rainwater blown in by the 'Roaring Forties' winds and yeast. This is matured in American white oak barrels for 10 years and is bottled with its natural colour.
A single cask bottling of whisky from Tasmania's Lark distillery. This is from cask #205 and was distilled by Kristy Lark, daughter of distillery founder Bill, distillery manager and former master distiller.