Mellow Corn is a high-proof gold-coloured American corn whisky aged for two years before bottling. As a corn whiskey, the mashbill is a minimum of 81% corn, with the remainder being a combination of malted barley and rye.
A corn whiskey from Montana's Roughstock that's a bit different from the others. Made using a sweet yellow corn mash, fermented in their Oregon fir tanks and distilled in copper pot stills before mellowing for a few weeks and bottling.
A very interesting whisky, the first to be legally distilled in Texas, made from blue corn (not sure what that is, but it sounds impressive) and, remarkably, being the recipient of a Double Gold medal at the San Francisco World Spirits Competition. Definitely one to watch.
Please note this is limited to 1 bottle per customer.
A unique whisky from rising star of the US distilling movement, Balcones. It's a corn whisky made in Waco, Texas using atole, a roasted blue corn meal packed full of nuttiness that comes through into the whisky.
A smokey whisky with a difference. Firstly it's made in Texas by Balcones and secondly the smoke comes from a secret process involving Texas Scrub Oak. This is not smoky whisky like you've had before - a mix of campfires, fruit and youthful corn.
*This whisky is produced in small batches, which change frequently. We cannot guarantee which batch will be shipped*