"Nose" (undiluted): Dandelion, honey, a wee peat and ocean air laden with salt. Not a show stopper. Pleasant but that's about it. "Palate" (undiluted): Dollops of wild honey on crunchy toast, zinging with tarragon, dill and other exotic spices. Snuff box from the Orient. Cardamom. Some complexity mid-palate. "Finish" (undiluted): Big malty notes, mint chocolate, heavy oak and sweet grains with good shakes of freshly ground black pepper.
- Jason's Scotch Whisky Reviews, 28th Jan '12