Aberlour 10 Year Old

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Aberlour 10 Year Old
Speyside Single Malt Scotch Whisky
Aberlour 10yo is a great entry-level malt, ideal for beginners, with a fine sherried spiciness. Pound for pound, this is one of the best that Speyside has to offer.


£23.75 inc. VAT (£20.21 ex. VAT)



 
More Details:
Country: Scotland
Region: Speyside
Bottler: Distillery Bottling
Age: 10 Year Old
Strength: 40%
Bottle Size: 70cl
 
Customer Reviews:

Posted on 15 Jan 2008 :

This is the first single malt i truly tasted. I foolishly drank a miniature of chivas regal with milk (i know, shame on me), and a friend gave me a bottle of this. I am now in love with its rich smoky taste, and i'm now on the hunt for one that can top it, which i am failing at. If you like a smokey whiskey this ones a bit of alright!

Posted on 13 Feb 2008 :

Have you tried Balvenie 10? Posted By: Mark G

Posted on 28 Aug 2008 :

A truly great whisky and so easy to drink , i put my bro inlaw onto it and he has been converted to single malt.If you want to warm the cockles on a cold winters night then have a go at this great scotch,it is sweet like honey with no shudder factor and a nice after taste , great with a Maduro cigar. Posted By: Aussie Shaun

Posted on 22 Nov 2008 :

I don't wish to be rude but the poster from15 Jan 2008 is incorrect in stating that this is "smoky" scotch. Aberlour 10 is considered a bit on the sweet side as are many of the Speyside scotches. If you want a scotch with the distinct flovor of smoke, I would recommend the Islay scotches e.g. Laphroaig or Lagavulin, or the scotch from the Isle of Skye -- Talisker. But Aberlour 10 is a fine single-malt ... just not smoky. Posted By: Mike P.

Posted on 14 Mar 2009 :

Sweet with a nice balance of sherry and bourbon notes and a long finish. Great value and a classic Speysider. Undervalued by some - not me. Posted By: davey boy

Posted on 24 May 2009 :

sweet, simple and inoffensive. Some consider it to be a bit TOO smooth but for when you feel like a nice mellow afternoon drink its fantastic. Tastes better with a drop of water.

Posted on 24 Jun 2009 :

Aberlour 10yr old is lovely but if you want something a wee bit more special buy the 16yr old. You will love it, just ask Dennis from the Aberlour shop. No smoke in this whisky at all. (tut tut). Posted By: D.Scott.

Posted on 02 Jul 2009 :

I thoroughly enjoyed my first experience of this recommended malt.It is subtle,smooth slightly sweet with a persuasive push to try more.Do not be drawn in by this mystical dram,for it will surely disappear in no time,delightful journey while it lasted [the night]?. Posted By: S.P. Bristol [Badger]

Posted on 20 Nov 2009 :

A real smoothy! Orange peel Posted By: trebor

Posted on 20 Dec 2009 :

For my first journey of discovery in the world of single malts, I found the Aberlour 10 year old to be an exceptionally smooth drink which I thoroughly enjoyed. I also stocked up on a bottle of blended stuff just in case I did not like my new acquisition but I should not have worried. I now cannot wait to try the 16 year old as recommended by D Scott. Posted By: London Boy

Posted on 25 Dec 2009 :

I think this whisky is a little overrated...i find it lacks the intial punch a good whisky should have of flavour before it softly warms the inside of you...to me it tastes like orange peel...but the warming sensation is quite nice. Posted By: Ed Wiggett

Posted on 12 Jan 2010 :

One of the most underrated single malts in history. It very nice. Posted By: Bala

Posted on 22 Jan 2010 :

Lovely whisky, not at all smokey though, a typical sweet speyside. Great value for money. Posted By: George Stoddart

Posted on 09 Mar 2010 :

Bad one in my opinion. Choose instead Mortlach or Dailuaine - way better. Posted By: Aaron

Posted on 07 May 2010 :

Taken with a piece of milk chocolate, this malt will knock your socks off! Posted By: Joepup

Posted on 23 Jun 2010 :

I would like to agree with Ed Wigget...I find this a good scotch and it is growing on me, BUT I am always surprised at the lack of initial punch a drop of this gives, but I do like it's finish though.maybe it's just me but it does seem to benefit from being left in the glass for a short while... Posted By: O.H.Draw


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Brand Info:
Aberlour

Aberloour Distillery

The Aberlour Distillery is at the heart of Speyside, the country's premier whisky-making region. No fewer than half of Scotland's malt distilleries are located in Speyside, which is renowned for producing whiskies of subtle depth and elegance. Situated at the junction of the rivers Lour and Spey, the distillery is surrounded by glorious scenery, dominated by the rugged peaks of Ben Rinnes a short distance away. Pure spring water for making the whisky is drawn from the Lour, and the maturing spirit in the warehouse beneficially inhales the moist Speyside air.

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