An over the top rye whiskey, battling the science of fermentation to produce a 95% rye mash whisky, the highest proportion in a whiskey that we've seen. It's astringent and spicy, showing what the flavour of rye is all about.
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Was expecting this to be a bit rough around the edges with alot of burn.. but it just isn't. It's a smooth, easy-sipping spirit that's dry and bitter with a taste of spicy stewed apples and a lemony aftertase. Refrshingly different. Will buy again.
- iRye, 11th February
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