A strong sour note. Cider apples, cider cellar. Antique shop. Opening on sweeter notes. Caramel, barley sugar. A touch of burnt wood.
Dry and crisp. The oak grips the palate. Bittersweet apples, chestnut purée.
Dry but the bitterness has gone. A touch of sandalwood in the back.
An interesting profile. As the wood takes the lead but gives in to the fruit in the end. Not for the sweet tooth.