Johnnie Walker Double Black

"Nose": Sophisticated, subtle. Sweet. Seaweed, iodine and fishing nets drying in the afternoon sun. Pinewood fires. "Palate": Smooth Lapsang souchong tea, sweet Ceylon black teas, pine needles and a smoking camp-fire at dusk. "Finish": Islay finish of wood smoke, Atlantic ocean salt, gingery green seaweed, and a subtle sherry warmth spreading across the chest. A feeling of heat and safety envelopes you. Great length of flavors on the finish.

Outstanding, had some last night, usually for a blend I shall go for Black Bottle, and that is great for its price, but this add's another layer of sophistication. You can really taste the Coal Ila in this.

The original Black Label is so good that this doesn't really achieve anything. It's perfectly drinkable and enjoyable, but somehow feels a bit pointless when you're so familiar with the original.

I have been enjoying Scotch Whisky for many years, and normally stick to Single Malt. But on my 76th birthday my Son bought me a bottle of Johnie Walker double black label. Yes! the smokey flavour is there, along with a subtle taste of Scotland; Sip it to enjoy -not gulp!