Aroma without water
: Cured meats with toasted malt and sweet vanilla. Fruity elements develop hints of pear, dried apricot and citrus zest.Taste without water
: Bonfire embers initially with liquorice, cinnamon and vanilla. Creamy milk chocolate with a touch of orange peel.Aroma with water
: Delicate smoke with orange and pear. Traces of nutmeg and vanilla.Taste with water
: Peppery at first with roasted pine nuts and liquorice. Fresh grapefruit with lavender and a more subtle smokiness.