Green Velvet Verte Absinthe / VAL. 340

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Green Velvet Verte Absinthe / VAL. 340
70cl / 53%
Green Velvet Absinthe is made to an 1898 family recipe. Made in the village of Couvet in the Val-de-Travers with spring water from the region and herbs from the Jura. Best served 1 part to 4 parts iced spring water.
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(£60.79 ex. VAT)
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More Details:
Tasting Notes:
Producer's Note

Color: Tender clear lime green.

Louche: An authentic slow build up, which unexpectedly turns into a smooth green cloud of fog.

Aroma: Wormwood, aniseed and coriander mixed with fruity spices. 

Taste: Begins with sweet, bitter wormwood, followed by a powerful symbiosis of aniseed and fruity herbs from the Val-de-Travers. 

Aftertaste: A spicy and bittersweet combination, which yet leaves a very smooth velvety and sweet taste in the palate.

Customer Reviews:(1 review)
An absolut fantastic absinthe product, I had it during the London Cocktail Week and the tasting was just amazing. A very gentle flavour.
- Jack Eastwood, 11th January
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