Connemara (Peated)

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Connemara (Peated)
Pot Still Irish Whiskey
Thought peat was all about Islay? Think (or perhaps that should be 'drink') again. All Islay fans owe it to themselves to check out Connemara from the splendid Cooley distillery.


£25.49 inc. VAT (£21.69 ex. VAT)

 


 
More Details:
Country: Ireland
Strength: 40%
Bottle Size: 70cl
 
Customer Reviews:

Posted on 28 Dec 2006 :

I love the flavor of the peat!

Posted on 19 Jul 2008 :

This is a gift whiskey for 'people with Irish roots.' Why not just buy an Islay?


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Brand Info:
Connemara
www.connemarawhiskey.com

Connemara
Connemara is Ireland's first modern-day peated single malt whiskey.  It is made by Ireland's only independent distillery: Cooley.  The Cooley distillery is Ireland's youngest working distillery, founded in the late 1980s to challenge the monopoly that Irish Distillers (owners of Midleton and, at the time, Bushmills) had created.

In a very short time Cooley Distillery has become a hugely significant player in the Irish whisky market, fending off a hostile takeover bid from Irish Distillers that would almost certainly have resulted in closure and producing a wide range of single malts (including Connemara, Locke's, Magilligan and Tyrconnell), blends (including Inishowen, Kilbeggan and Millar's) and even a single grain whiskey (the acclaimed Greenore).

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Tasting Notes:

Tasting Notes by Dr Whisky

Honey and lemon, green grapes, skin cream/lotion. Very fresh on the nose. The peat is in there, but it is all so perfumed, estery, and free of the associations that often appear with peat smoke that it could go unnoticed. Apple crumble, margarine, and a touch of animal hide.

Okay, well the smoke will not go unnoticed on the palate, but it is so clean, and surrounded by floral sweetness, that to compare it to a Scottish whisky would not quite be fair (to either). Peated barley at the heart of the flavours, grassy, and increasingly drying. Oak and almonds.

SUMMARY:

A unique peated whiskey experience. Very drinkable, even quaff-able, with sweetness, and an interesting summer weeds type of presence. And plenty of peat, but don't expect a peat beast; this is driving-through-the-country window-seat-peat.

[These tasting notes are reproduced from http://drwhisky.blogspot.com]


Producer's Tasting Notes

Colour: Lightly golden

Nose: Smokey peatiness balanced by heather floralness with hints of honey and oak.

Taste: Silky smooth with a honey sweet start, followed by more complex aromas of malt and fruit giving way to the intensifying full bodied peat. A well-balanced yet complex taste with vanilla oak notes.

Finish: A long and glorious finish with golden honey notes and deep peat spreading across the mouth and palate. Hints of chocolate vanilla and oak leave a mouth-watering taste!

Serving Suggestions: Connemara can be enjoyed neat or with a little water to release the bouquet.



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