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Sweet fresh apricots, oats and malt. Slightly phenolic with magic markers and ash.
Big maltiness, rich breadiness that is quite toasty. Grilled cheese sandwich. Hay.
SUMMARY:
Simple, malty, and easy drinking. Feels like it is on the verge of exploding with heights of flavours, but never really takes off. But this is not necessarily a bad thing. Rounded, straighforward, very pleasant and hearty whisky.
[These tasting notes are reproduced from drwhisky.blogspot.com]