A specially selected whiskey from George Dickel, blended from casks chosen each year by the master distiller - hence 'Barrel Select'. It's made in a batch of about 10 casks, each having aged their contents for 10-12 years.
The star of the portfolio. A true sipping whisky with elegance and grace. Perhaps the best Tennessee whisky on the market. Honey-soaked corn bread, rhum agricole, ripe nectarine, and glazed citrus. Hint of mint, green tea, and cinnamon. Very polished. 92 Points
Customer Reviews:(8 reviews)
This is the best Tennessee Whisky I have tasted so far. The extra years of aging have paid off and it is vastly superior to anything Jack Daniels have so far produced!
- Jonathan, 1st June
I have been a George Dickel fan since I first tasted it in college, in 1964. It's the very best Tennessee whiskey there is, bar none. Being a native Tennessean, it's good to love something so fine from home. There's flavor and history in every sip. If I could only have one whiskey in this life, Dickel would be it.
- BillA, 26th Dec '12
It takes off like Gunpowder! Silky, refine, thin, dense, heavy acidy cider and toasty flavors. Some maple charcoal. An Ash like finish. It never ends and it running at gunpower going off. The buttery corn and soft dough notes seems pinned down. Maybe its me or the younger dickels are more like this.The empty glass has that big dusty cookie dough like smell.
- Clive Gains, 27th Jun '12
I like Dickel's as much as I like Knob Creek. Dickel's is very smooth, very very good!!!!!!!JJ
- anonymous, 1st Dec '10
cheers to Dickel's fine products
- GG, 28th Sep '09
BEST SOURMASH I HAVE EVER HAD THE PLEASURE TO HAVE SIPPED
- ROBERT MONTS, 12th Mar '09
This is an excellent whiskey, but it's not a bourbon. It is highly recommended though.
- anonymous, 11th Aug '08
Absolute lashings of corn everywhere you turn. Wonderful stuff that is as sweet and smooth a sippin' whisky as ever made.
- harry, 22nd Jun '08
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