like to know more about bokma oude
Posted By: Srinivas
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Tasting Notes:
Tasting Notes by Simon Difford A nose which suggests fresh hay bales and spicy olive oil leads to a mellow, sweet and spicy palate with a nutty brazil and hazelnut oiliness, a fruity touch of white grape juice, apple and tinned pineapple notes, plus hints of cloves and cinnamon. The finish is fresh and strangely cooling.