Tasting notes by Billy ALouche
: Quick forming. Very pale with a blue-green tint.Nose
: Big, green and spicy, with lots of anise, spiced cream and an almost antiseptic medicinal edge.Taste
: It started off with sweet green herbal notes, underpinned by bitter wormood, fennel tops, sugar syrup, some sour woody roots and lots of green anise.Finish
: It finished with more anise, aniseed balls shortly after they've started being sucked, and a touch of mint cream.