N: Flax, sesame oil, some oaky notes as expected - resin, sap, hint of vanilla honey. Resembles a very young whisky in some respects. Sweetened porridge, natural yoghurt.
P: Big burst of pepper initially, then sweetens slightly, with marmalade, blossom and mixed peel. The resin from the nose is also present. Mid-palate some clove and then very prominent apricot flavours come through (both fresh and tinned).
F: Amazingly long. The pepper and clove win out over the apricot.
C: A truly complex spirit, well-balanced and with real depth.