Sake

  • American Whiskey
  • Other Whiskies
  • RUM
  • Cognac
  • Armagnac
  • Gin

  • Jenever

  • Absinthe

  • Vodka
  • Tequila
  • Other Spirits
 
  • Champagne
  • Wines / Fortified Wines
 

Sake
 
Showing: 1 to 17 of 17 Products
  
Order By:   Price   |  Name  |  Latest

30cl / 15%
A small bottle of Akashi-Tai's light and fresh Honjozo sake. Honjozo is a classification of sake which indicates at least 30% of the rice has been milled away.
Web Exclusive Price
£7.65
(£6.38 ex. VAT)
72cl / 13.5%
A smooth dry sake made by a famous Japanese producer with the European palate in mind. Very easy-drinking and a good introduction to the world of sake for the uninitiated.
Web Exclusive Price
£8.35
(£6.96 ex. VAT)
30cl / 19%
An undiluted and full bodied sake that will mellow in the bottle over time. Made by Akashi Sake Brewery, which has a history dating back to the 19th century, but has only been making Sake since the end of the First World War.
Web Exclusive Price
£9.15
(£7.63 ex. VAT)
30cl / 17%
A half bottle of Akashi-Tai Daiginjo sake, made from Yamada Nishiki rice and fermented for 72 hours for a fruity and full bodied sake.
Web Exclusive Price
£11.15
(£9.29 ex. VAT)
75cl / 10%
A balanced ume liqueur from Choya. Ume is often mistaken for plum, although they are not the same. The ume fruits contain higher acidity than plums, specifically citric acid. This is a refreshing umeshu.
Web Exclusive Price
£12.05
(£10.04 ex. VAT)
30cl / 14.7%
A sake designed to go with Japanese cuisine, due in part to one of its creators being a sake sommelier. Isake Classic can be enjoyed slightly warmed (nukuran) to appreciate the ample Umami.
Web Exclusive Price
£12.45
(£10.38 ex. VAT)
72cl / 15%
Akashi-tai's Honjozo sake is made to be slightly lighter in style than other sakes, using high quality rice and a small amount of brewers alcohol to create a crisp, dry and easy to drink sake.
Web Exclusive Price
£13.35
(£11.13 ex. VAT)
75cl / 15%
A step up in quality from the standard Choya, this is also bottled at a higher strength.
Web Exclusive Price
£13.45
(£11.21 ex. VAT)
30cl / 17%
A small bottle of Akashi-tai's award winning junmai daginjo sake. Made using the finest highly polished rice it is a rich and crisp sake with a lot of depth.
Web Exclusive Price
£13.75
(£11.46 ex. VAT)
50cl / 14%
A luxurious plum liqueur made by preserving the fruit in premium sake, softening the spirit and enhancing the plum flavour. Akashi-tai suggest that it is drunk on ice or mixed with a little hot or cold water.
Web Exclusive Price
£15.35
(£12.79 ex. VAT)
72cl / 19%
An undiluted sake from Akashi-Tai, fuller in body and with a more concentrated flavour.
Web Exclusive Price
£16.45
(£13.71 ex. VAT)
72cl / 14.7%
A sake created in collaboration between a French Sommelier and a Japanese sake expert, producing a a sake carefully designed to pair perfectly with food.
Web Exclusive Price
£22.05
(£18.38 ex. VAT)
72cl / 17%
A premium sake made using Yamada Nishiki rice and brewed for 72 hours to produce a full-bodied and fruity sake. Produced by Akashi, a company with a history going back to the end of the Tokugawa period in the late 19th century.
Web Exclusive Price
£24.75
(£20.63 ex. VAT)
72cl / 17%
One of Akashi-tai's flagship products, using fine polished rice and extra long brewing to produce a rich and crisp sake.
Web Exclusive Price
£29.35
(£24.46 ex. VAT)
180cl / 15%
Akashi-Tai Honjozo sake has a small amount of light spirit added to fortify the drink, before being diluted to regular strength, producing a lighter and fresher style.
Web Exclusive Price
£29.95
(£24.96 ex. VAT)
72cl / 14%
An interesting sake made using unpolished brown rice and then left to age before bottling giving a more complex and deeply flavoured sake.
Web Exclusive Price
£30.95
(£25.79 ex. VAT)
72cl / 16%
A high quality sake made with highly polished rice and brewed to the highest level of the sake makers arts. Daiginjo indicates that the rile has been milled to leave 50% or less remaining.
Web Exclusive Price
£61.25
(£51.04 ex. VAT)
Show: products per page


Scroll