Malt whisky is the ‘original’ whisky of Scotland. Malt whisky is made only from malted barley, in two (occasionally three) copper pot stills, by a batch process. ‘Single’ malt whisky is the product of an individual distillery. Read More »
An 8 year old bottling of Tamdhu released by independent bottlers Gordon & Macphail as part of their The Macphail's Collection series. This would have been produced using the distillery's own maltings, which sadly closed down at the end of the noughties.
An official bottling of 10yo single malt from the Macduff distillery. Previous bottlings of Glen Deveron have been vintage releases - perhaps the dropping of the vintage statement indicates that bigger batches are being created, which might suggest that demand for this neglected malt is going up.
The new Glencadam 10yo, released at the end of 2008 by (relatively) new owners Angus Dundee. This is styled as 'The Rather Delicate Highland Malt'. Unchilfiltered, with no colouring and bottled at 46% - this is what we like to see.
A top-quality packaging update (farewell, stags!) for this Founders Reserve Glen Garioch which has been bottled at 48% and priced very sensibly. A very welcome return to form for a distillery with enormous potential.
Glengoyne is one of the only Scottish whiskies to be distilled from unpeated malt - the malt is allowed to dry naturally before fermentation and distillation begin, resulting in an elegant, medium-bodied style.
Arran 10yo is a medium-bodied, citrussy dram that shows an elegance and deftness of touch that belies the distillery's youth. Tasting the complexity and assurance of this youngster it is difficult to believe that the distillery only opened in 1995. A great achievement.
World Whiskies Awards 2014: Best Island Single Malt 12yo and Under
One of the classic after-dinner malts, Balvenie Doublewood's extra complexity and richness are a result of a second maturation in fresh sherry casks. Great stuff. IWSC 2012 - Gold Medal - Whisky - Scotch
A much-loved single malt, Cardhu is an easygoing, charming Speysider. With clean, crisp oak and sweet malt evoking flavours of honeyed flapjacks and home-made caramel squares, this is one for the sweet-toothed among you.
A relatively young bottling of Bunnahabhain from Gordon & Macphail, released under the Macphail's Collection label. This has been in sherry casks since 2004 giving it some richness balanced by sweet fruity flavours.
An award winning Eastern Highland malt that was almost unknown until it was bought by Bacardi in 1998, Aberfeldy's main claim to fame is as the heart of the excellent Dewar's blend. Clean and polished malt with a touch of honey and spice.
World Whiskies Awards 2014: Best Highland Single Malt 12yo and Under
Spirit of Lewis is single malt spirit from the Abhainn Dearg distillery on the Isle of Lewis. Bottled from a single cask at 46%, Spirit of Lewis has been aged for less than three years and therefore cannot legally be called whisky.
Immensely popular Glenfiddich variant. Using a Solera system common in the maturation of quality sherry, 15yo malt from three different types of casks is married together in a wooden vat, which is constantly topped up to ensure the quality is maintained. IWSC 2012 - Gold Outstanding Medal - Whisky - Scotch
Buy any two selected bottles and get a free Crystal Tumbler worth £30!
A favourite of Queen Victoria and Prince Albert, being conveniently situated close by Balmoral Castle. Royal Lochnagar was originally a key ingredient in VAT 69, but most production is now for single malts.
A smart packaging job for this distillery-bottled expression of Benromach 10yo, which has been a big hit since its introduction in late 2009. Well done to G&M for making the standard release strength 43%.
World Whiskies Awards 2014: Best Speyside Single Malt 12yo and Under