A very special golden Trinidad rum, originally bottled for super-cool bar Death & Co. in Manhattan, The Scarlet Ibis is blended from rums aged three to five years and has been bottled at a higher than normal strength of 49%.
A very high-strength dark golden Trinidad rum from the lively Plantation company. This should be excellent, but should be used responsibly and with caution. Web-Exclusive Price!
Vat 19 is a three year-old light golden rum made in Trinidad (where it has a cult following) by Fernandes Distillers (aka Trinidad Distillers) and this imported version is bottled, rather brilliantly, in Chorley, Lancs. The brand is owned by William Grants these days.
A Trinidad rum distilled at the Caroni distillery and released by Mezan. The distillery closed in 1993, leaving only one distillery on the island, and this would have been produced in their column still.
Another top-quality Trinidad rum - superb. Double distilled in small copper potstills before 12 years of maturation in oak barriques - a rum of exceptional depth and profundity. Winner of a Gold Medal at the 2008 International Rum Festival.
A single cask rum, distilled in 1999 in Trinidad and bottled by Plantation in France after some time spent in Banyuls (a fortified dessert wine) and Cognac casks. Web-Exclusive Price!
A massive success since their arrival in 2007, these orange bitters are only the second Angostura Bitters ever made since the appearance of the original bitters in 1824.