Ardbeg Corryvreckan70cl / 57.1%
- Islay Single Malt Scotch Whisky
- Distillery Bottling
- White Pepper
- Anise (star)
Ardbeg Corryvreckan Reviews
Producer's Tasting Notes
Aroma: Heady, intense and powerful. A collision of waxy dark chocolate, warm blackcurrants and muscovado sugar pulls you under its spell with a burst of plump cherries and earthy pine needles leaping from its depths. Salty seasoning brings a briny character with tangy crisp seaweed and smoky bacon swirling on the surface with hints of sweet vanilla, spicy cloves and blueberries.
Taste: Torrents of taste well up on the palate; deep, peppery and chewy, bombarding the tongue with its intense tastes and textures. The first plunge brings forth chewy peppered steak soaked in pepper sauce with the tang of crispy seaweed. As you descend deeper, encounter a mouthful of black tarry espresso coffee that coats the palate with rich melted dark fruits (blackcurrants, blueberries and cherries) and bitter almonds. As the taste soaks in deeper, star anise and hickory dry out the palate before a surprise of chalky effervescent violets fizz to the surface.
Finish: Long, deep and remaining powerful into the finish with black tarry coffee, chocolate-coated cherries and hot pepper sauce, the lingering memories of your mysterious and daring journey into Corryvreckan.
29 Customer Reviews
Without a doubt my favorite whiskey. Full bodied, almost creamy. A generous amount of peat without being harsh. There''s notes of brine on the finish, if I had to describe this scotch, I''d even go so far as saying it has notes of bacon thanks to this combination. A permanent feature in my collection!
This is by far the best scotch I have ever tasted. It is so intense an full of flavor that I can longer drink my old favorite, Laphoaig because it tastes too bland now. Powerful, mouthwatering and so full of flavor. Fantastic
This was my dad''s bottle. Tough to take as a shot but really great with dr pepper
I don''t car what the whisky bible says about Japanese and Taiwanese Malts. THIS is the best whisky in the world (for under ?100 anyway). No messing with softening sweet sherry casks; pure Islay, smoke, peak and a tad of seaweed. Dryer and darker than uigeadail.
Corryvreckan was all that it claimed to be and more.
Very, very nice. As a lover of Logavulin and Laphroig, I appreciate the peaty smoke nose, taste, and finish. All Ardbegs are excellent and each bring a subtle satisfying uniqueness. Always smiling with pleasure after Ardbeg, and this one may have brought a broader smile.
Got a bottle of this from the girlfried for my birthday absolutley loved it made me buy more islay whisky and will be getting another bottle of this to see in the new years with
I was surprised to find that a sample I'd saved of a 2011 bottling was considerably tastier than a 2012 bottle opened several weeks ago. There was a tasty, Alligatorishly charred meat - gunpowder note present that I couldn't get out of the fresh one, making the sample richer in taste than the new bottle. Otherwise they smelled very much the same. There seemed to be a small difference in colour as well, the 2011 being a shade darker.
I've tried it after Uigeadail and I must say I was really disappointed..is a quite a young whisky you can tell that by the smell and is a bit harsh on taste..very unbalanced.
Another belter from Ardbeg. Distinctly different from the others in the range and equally brilliant. If you have tried anything else from Ardbeg, Laphroaig or Lagavulin and loved the heavily peated style then this has to be on your wishlist. Very fair price for such an immensely great whisky.