Adnams Triple Grain Whisky No. 2

70cl / 43%
  • Single Grain English Whisky
Adnams Triple Grain Whisky No. 2
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Customer Rating

Part of the first pair of whisky releases from Adnams Distillery in Southwold, Suffolk. Just 10 barrels were used for the original release, which uses three types of grain - wheat, barley and oats - aged for over 3 years in new American oak casks.

Country
England

Adnams Triple Grain Whisky No. 2 Reviews

Tasting Notes

  • Producer's Notes

    A serious, complex nose with spices, toasted oak, citrus fruit and sweet honey.

    The palate takes you through sumptuous chocolate and exploding spices, before a long, satisfying finish.

1 Customer Review

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  • 3
    6 August 2014

    Nose: charred wood, spice, citrus Palate: charred wood, dark chocolate, spice, smooth More of a bourbon style than a single malt. It's not the best but for a 3yo it's not bad, the double charred barrels really add something