Auchentoshan Scotch Whisky

What Makes Auchentoshan Different?

Auchentoshan is not your typical Scotch whisky distillery. Forget rolling hills and gentle lochs – Auchentoshan is part of Glasgow, that rugged melting pot of Scottish culture famed for its industrial heart, architecture and contemporary arts scene.

Auchentoshan has been around for nearly 200 years, but it is not afraid to innovate: it's the only Scotch distillery to triple-distil every drop of whisky it makes and it's also embraced the world of cocktails and mixology, introducing whisky to a whole new audience. Here are three Auchentoshan single malts you need to try...

Auchentoshan The Bartender's Malt - Annual Edition 01

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The work of Auchentoshan's 2016 New Malt Order – 12 bartenders at the top of their game who spent a week at the distillery with the master blender and created this one-of-a-kind whisky.

Tasting Notes

Nose
Dried apricots, milk chocolate, honey and green tobacco leaf.
Palate
Zest, cherry blossom, brioche and ginger.
Finish
Edgy and expanding with a long-lasting warmth.
Auchentoshan Three Wood

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3 Wood takes Auchentoshan’s triple-distilled spirit a step further. Aged in bourbon casks and then two types of sherry – oloroso and Pedro Ximénez – the result is a rich, spicy dram packed with intense dried-fruit notes.

Tasting Notes

Nose
Blackcurrants, brown sugar, oranges, plums and raisins.
Palate
Fruit syrup, plums and raisins – intense, sweet and complex.
Finish
Fresh and fruity with long-lasting oaky sweetness.
Auchentoshan 12 Year Old

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The classic Auchentoshan style, matured for 12 years. This has lovely aromas of toffee, vanilla and that trademark nutty character.

Tasting Notes

Nose
Créme brûlée with a burst of citrus and nuttiness, and a touch of green leaf.
Palate
Smooth and sweet with hints of tangerine and lime.
Finish
Gingery and slightly drying with a pleasant lingering nuttiness.