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Beckett's London Dry Gin contains just six botanicals – juniper (from Box Hill in Surrey), mint (from Kingston-upon-Thames), lime, orris root, sweet orange peel and coriander. A zesty gin with a cool mint aftertaste.Tasting Notes (1)
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I have, admittedly, tried probably only ten per cent of the many boutique gins on the market, but that’s still about 25. I drink gin in martinis, very dry, with a minimum of vermouth and a twist of lemon. My top four to date include Beckett’s, and I’m going to put it at number one. The also-greats (no, I didn’t mean also-rans) are Crossbill, East London (Batch 2) and Rock Rose. But, it’s the Beckett’s that tastes and smells most like gin, and this would be my ultimate recommendation for martini drinkers. It’s wonderful. Certainly, make it strong, but otherwise enjoy!! A stronger alcohol % is on the way, apparently, but I wonder if it will taste as good as this!!!!!
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