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Released in 2015, Woodford Reserve Rye is only the third expression in the core range. 53% of the mashbill is rye, leading to notes of apple and sweet spice.Tasting Notes (1)
Woodford Reserve Rye Manhattan
Fancy mixing a classic cocktail with a spicy rye whiskey base? Try Woodford Reserve's simple recipe below.
- 50ml Woodford Reserve Rye
- 25ml Sweet vermouth (try Cocchi Vermouth di Torino)
- 3 dashes Angostura Bitters
- Fill mixing glass with ingredients, add ice, and stir gently for 10-15 secs.
- Strain into a cocktail glass.
- Garnish with a maraschino cherry.
- Black Pepper
Producer's Tasting Notes
Spicy with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan. Hints of pear, apple and almond dance in its depths.
Clove, rye, mint, molasses, sorghum and honey mingle together with hints of apple and malt.
Long and sweetly spiced.
More from Woodford Reserve
Woodford Reserve Old Fashioned Gift Set
(£45.99 per litre)
Woodford Reserve Wheat Whiskey
(£49.93 per litre)
Woodford Reserve Malt
(£49.93 per litre)
Woodford Reserve Distiller's Select
(£47.79 per litre)
Woodford Reserve Double Oaked
(£76.79 per litre)
Woodford Reserve MastersBrandy Cask Finish
(£120.64 per litre)
Black pepper, apple and honey. Value for money. Very good experience.
A really buttery taste and smooth. Lovely
It was bought as a gift, which appeared to be v.much appreciated! From the few sips I got of it, it's luuuurrrrvely.
Perfect for an old fashioned!
Really a great drink didn't use much rye, will do so now!
While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.
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