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The Art of Whisky Malting is the first in the Art of Whisky series, which was created exclusively for the Whisky Show 2017 and features label designs by our Creative Director Raj Chavda. This Caol Ila has been matured for at least seven years in bourbon hogsheads and forms a limited edition of 600 bottles.
Style
- Body
- Richness
- Smoke
- Sweetness
Character
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Liquorice root
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Apple
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Iodine (tcp)
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Smoke
Caol Ila 7 Year Old Reviews
Tasting Notes
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Tasting notes from Billy Abbott (The Whisky Exchange)
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Nose:
Rich damp peat and smouldering peat smoke, over a layer of salted lemons and pine. Minty touches mingle with rough seas and rock pools.
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Palate:
Sweet to start, with coal dust bitterness lurking in the background. Liquorice notes build with fragrant pine. The pine then smoulders, with a grind of black pepper and a hint of tar.
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Finish:
Mint and barley sugar fade to menthol and burnt pine.
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1 Customer Review
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Iodine, rich smoke, burn on taste, sweat taste on way down
