A dark ruby port with intense berry aromas and complex, well-structured flavours.
Crusted Port is a Port of Vintage quality which is often blended from Vintage Port lots of two different years. It is aged in oak casks before being bottled and then matured in bottle for at least 3 years before being sold. The year on the label is the year of bottling.
Allergen Information
This product may contain the following:- sulphur dioxide and sulphites at concentrations of more than 10mg/kg or 10mg/l
