At Oude Molen they have a history dating back to 1910 when Rene Van Eibergen Santhagens ‘the father of Cape Brandies’ set up the farm. The brandies adhere to the laws of Cognac with the VSOP being aged for a minimum of 3 years in oak. On the nose you'll find attractive tropical fruit notes, which sit behind baked apple and toffee. The palate is concentrated and fruit-dominated but with a savoury spice on the finish. Dawn Davies MW