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A historic vermouth brand, Dolin has been made to the same recipe in the Alpine hills around Chambéry since 1821, and was awarded the only Appellation d'Origine for vermouth in 1932. The Chambéry style flourished in the 19th and early 20th century, but Dolin is now the last remaining producer of Vermouth de Chambéry.
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Best vermouth for dirty martinis, 2oz Hendrix 0.5oz Dolin 0.5 oz Olive brine A 30 second stir 3 Divina Castelvetrano Olives The purists may not, but I say perfection
Allergens & Ingredients
This product may contain the following:
- sulphur dioxide and sulphites at concentrations of more than 10mg/kg or 10mg/l
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