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£125 ex VAT
(£200 per litre)
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£1,665 Save £135
Made solely from Chardonnay grapes, including those from grand cru sites in the Côte des Blancs, this is a superb Champagne to pair with food. It has aromas of coconut, citrus and crème pâtissière, accompanied by creamy savoury flavours that are cut through by clean ripe citrus.
Billecart-Salmon's Blanc de Blancs has been named Cuvée Louis in honour of the brother of Elisabeth Salmon, who co-founded the Champagne house in 1818 with her husband Nicolas François.
Our wine expert, head buyer and experienced sommelier Dawn Davies MW, recommends Billecart-Salmon Cuvee Louis 2007 Blanc de Blancs Champagne to bring out the best in these dishes.
- Parmesan Cheese
Blanc de Blancs
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Good To Know
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Our boxes are made of 100% recyclable cardboard. Our special air-inflated packaging is both re-usable and recyclable, as well as efficient to both transport and dispose of.
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