Miyoshino No Sakura Umeshu
72cl / 9%
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A fruity, floral Umeshu from Yagi Shozo in Nara prefecture that is inspired by the cherry blossoms of Nara's picturesque Yoshino. Made by infusing Nishi Yoshino plums with sake, shochu and cherry blossom syrup, this is great as a spritz on a warm summer evening.
While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.
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