Linkwood 1997 / 25 Year Old / Signatory for The Whisky Exchange
Product Description

A 1997 Linkwood single malt, bottled exclusively for The Whisky Exchange by indie bottler Signatory Vintage in October 2022, that was matured in a single hogshead for 25 years. Aromas of cream-filled pastries, apples, pears, kiwi, vanilla and buttered bread fill the nose, followed by notes of boiled sweets, crisp apples, poached pear, sweet orange and baking spice throughout the palate.

Linkwood 1997 25 Year Old Signatory for The Whisky Exchange

  • Speyside Single Malt Scotch Whisky
  • Signatory

70cl / 56.3%

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Returns

30-Day returns policy

We want you to be 100% happy with your order and it is our aim to ensure that all products supplied to all customers arrive in perfect condition. You have the right to cancel your order at any time without being charged for the goods ordered within 30 days of purchasing (other than for perishable or personalised products or those products that have been specified as non-returnable).

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Disclaimer

While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.

Tasting Notes

Tasting Notes

  • Billy Abbott, The Whisky Exchange

    • Nose

      Cream-filled crisp-pastry millefeuille, layered with apples, pears and kiwi fruit. Creamy vanilla notes build, matched by more kiwi and apple. Buttered white bread develops with a dusting of white sugar – sugar sandwiches?

    • Palate

      Crisp and sweet apples with apple boiled sweets and white-wine-poached pear. Behind the fruit (and there’s a lot of it) is a touch of vanilla-rich pastry. Candied citrus builds: lemon with a touch of sweet orange.

    • Finish

      Pastry dusted with baking spice and baked apples – deconstructed tarte tatin.

Celebrating 50 years in the drinks industry

While the history of The Whisky Exchange starts in 1999, the story of co-founders Sukhinder and Rajbir’s family goes back decades further – this year we are celebrating their 50th year of working in the world of drinks. Back in the 1970s, their parents – Narinder and Bhupinder – founded The Nest, an off-license in Hanwell in west London. It grew over the next couple of decades to be a destination for spirits lovers worldwide, and Sukhinder and Rajbir continued the business online to create The Whisky Exchange. To celebrate, we’ve worked with some of the friends they’ve made over the years around the world to bottle a collection of exclusive whiskies that shows the family’s aim from day one – to introduce people to great-tasting drinks, no matter where they are from.

Customer Reviews