New Products

ELB Quadrant Oatmeal Stout

50cl / 5.8%

Elegant and rich stout with a silky mouthfeel, roasted flavours and rich dark fruit. On the nose savoury roasted coffee, fresh espresso and bitter chocolate with a velvety palate – Dawn Davies MW

ELB Nightwatchman Dark Premium Ale

50cl / 4.5%

A rich dark ale with a depth of flavour that you wouldn't expect from the ABV – red-tinged and fruity. Roasted nuts and dried fig with a thick warm palate – Dawn Davies MW

Swartland Winery Founders Chenin Blanc 2018

75cl / 13%

Part of a range that celebrates the founders of Swartland Winery, this Chenin Blanc is fresh, zesty and crisp with notes of tropical fruit. This is a great match for light chicken dishes.

Akashi-Tai Junmai Tokubetsu Yamadanishiki

30cl / 15%

Made with the highly-prized Tamadanishiki rice, polished until only 60%of the grain remains, this is a traditional handmade sake with a full-bodied yet elegant flavour profile.

Barolo Cannubi 2014Rinaldi

75cl / 14%

There are hints of dried fruit, baked clay, and floral touches on the nose. The palate is packed with energy, with very pure fruit and grippy tannins. Perfect wine for a roasted pork belly – Dawn Davies MW

Normanno Ciello Bianco 2017

75cl / 12.5%

This wine is a little cloudy due to the fact it has had very little fining and filtration – it is great value for money and is full of baked-apple notes – Dawn Davies MW

Akashi-Tai Honjozo Tokubetsu GohyakumangokuSmall Bottle

30cl / 15%

A delicate and tropical-fruit-led sake from Akashi-tai. Made with 60%-milled Gohyakumangoku rice, it's the perfect entry point to the Akashi-tai range.

Akashi-Tai Honjozo Tokubetsu Gohyakumangoku

72cl / 15%

A top quality sake and the entry point to Akashi-Tai's connoisseur range. Made with Gohyakumangoku rice milled down to just 60% of its original size, creating a delicate and complex sake with a creamy mouthfeel and tropical fruit notes.

Akashi-Tai Honjozo Genshu Tokubetsu Goyakumangoku

72cl / 19%

A rich an undiluted sake from Akashi-tai, made with gohyakumangoku rice milled to 60% of its original size. The result is a weightier version of the flagship honjozo tokubetsu, with more intense fruity flavours and a heavier mouthfeel.

Akashi-Tai Daiginjo Genshu Yamadanishiki

72cl / 17%

Made using high-grade Yamadanishiki rice from Hyogo, this undiluted daiginjo sake is rich and full-bodied with sweet honey and delicate orchard fruit notes. An excellent accompaniment to food.

Akashi-Tai Junmai Tokubetsu Yamadanishiki

72cl / 15%

A complex Junmai sake from Akashi-tai, made using Yamadanishiki rice from Hyogo prefecture. Hand-made from koji to bottling, it's an artisan product, which shines through in the flavour – full bodied and well-structured.

Akashi-Tai Junmai Daiginjo Genshu Yamadanishiki

72cl / 16%

The highlight of the Akashi-Tai connoisseur range, this sake is made with top-quality yamadanishiki rice milled to 50% and is bottled undiluted. The result is a well-balanced, medium-bodied sake with stacks of fruity flavour – lemon and orange with melon and grass notes. It's got enough going on to drink on its own but isn't so heavy as to overwhelm a meal – perfect with food.

Armand de Brignac Ace of Spades ChampagneBrut Gold

75cl / 12.5%

Presented in a velvet bag, this shiny gold bottle contains Armand de Brignac's non-vintage Champagne, a cult bottle admired both for its looks and its full bodied and fruity flavour.

Gewurztraminer Turkheim 2015Domaine Zind Humbrecht

75cl / 14%

The Humbrecht family have been winegrowers in the Alsace since 1620, and today they are known for their quality, depth and finesse. This Gewürztraminer is no exception, offering complex notes of peach, honey and rose petal alongside an appealing spice. From the master of Alsace comes this lovely spicy Gewürztraminer, with hints of fresh ginger and ripe peach. This works very well with spicy Asian dishes – Dawn Davies MW

Castellare di Castellina Vin Santo 2012Half Bottle

37.5cl / 15%

Castellare di Castellina's S Niccolo Vin Santo comes from Tuscany. Made using 60% Malvasia Bianca and 40% Trebbiano Toscano grapes, this is a rich and sweet dessert wine.

Stella Bella Semillon Sauvignon Blanc 2017

75cl / 12.5%

Margaret River is known for its high quality wines and has a similar climate to that of Bordeaux, with ocean influence and moderate temperatures. The Sauvignon Blanc in the wine gives hints of freshly cut grass, nettles and tropical fruit, while the Sémillon adds the roundness on the palate and the notes of pear. This is perfect with a crab salad – Dawn Davies MW

Gerard Boulay Sancerre Chavignol 2017

75cl / 13%

A minerally, fresh, serious Sancerre from Gerard Boulay who is making his name as a quality producer of Sauvignon Blanc. Enjoy this wine with a group of friends or with cured mackerel or a fish pie. Pink grapefruit and kaffir lime with ripe apricot and a crisp flinty finish – Dawn Davies MW

Billaud-Simon Chablis 2016

75cl / 13%

A classic Chablis from Billaud-Simon, one of the stars of the region who has worked the land since 1815. A wine with real finesse with golden delicious apple, chalky notes and a persistant finish. – Dawn Davies MW

Billaud-Simon Chablis 2016Half Bottle

37.5cl / 13%

A half bottle of classic Chablis from Billaud-Simon, one of the stars of the region who has worked the land since 1815. A wine with real finesse with golden delicious apple, chalky notes and a persistant finish. – Dawn Davies MW

Akashi-Tai Junmai Daiginjo Genshu YamadanishikiSmall Bottle

30cl / 16%

A medium-bodied rice wine that's a great introduction to sake, as well as a treat for connoisseurs. Made only in the mid-late winter months from the highest grade of Yamadanishiki rice, this has aromas of lilies, pear and honey. The flavours mirror the nose, adding only a subtle hint of anise before a dry citrus finish.

Akashi-Tai Daiginjo Genshu YamadanishikiSmall Bottle

30cl / 17%

Made with Yamadanishiki rice polished down to a minute 38% of its original size, this is a refined sake which blends notes of melon and citrus with green grass, herbs and minerality. Delicious.

Akashi-Tai Honjozo Genshu Tokubetsu Goyakumangoku

30cl / 19%

A full-bodied undiluted sake from the Akashi Sake Brewery. This has a more concentrated flavour than other sakes, with woody aromas and a creamy texture punctuated by hints of citrus.

Chapel Down Curious IPACase of 12 Bottles

396cl / 4.4%

12 bottles of Chapel Down's Curious IPA. This is triple hopped, resulting in a fresh and balanced ale with hints of forest fruits.

Harviestoun SchiehallionCase of 24 Bottles

792cl / 4.8%

A 24 bottle case of 330ml Harviestoun Schiehallion. Schiehallion is Harviestoun's craft lager. Named after the eponymous mountain in the Perth and Kinross area of Scotland, this is refreshingly crispy and fruity.

Harviestoun Bitter & Twisted BeerCase of 24 Bottles

792cl / 4.2%

A 24 bottle case of 330ml Harviestoun Bitter & Twisted, Harviestoun's golden ale. Complex, sweet and dry, this makes an excellent session beer.

Harviestoun Broken Dial BeerCase of 24 Bottles

792cl / 4.5%

Harviestoun's Broken Dial is an amber ale made with Simcoe Hops. A deliciously malty and fruity beer.

Harviestoun Ola Dubh 16Case of 12 Bottles

396cl / 10.5%

Based on Harviestoun's Old Engine Oil porter, Ola Dubh 16 has been matured for 6 months in casks that previously held Highland Park's 16 year old whisky. A rich beer with notes of sweet malt, vanilla and coffee.

Harviestoun Ola Dubh 18Case of 12 Bottles

396cl / 8%

Based on Harviestoun's Old Engine Oil porter, Ola Dubh 18 spends between 4 and 6 months maturing in casks that previously held Highland Park's multi-award winning 18 year old whisky. The combination of fruity flavours from the cask and savoury notes from the beer creates a rich and warming beer that's great in front of a fire or sipped after dinner.

Harviestoun Ola Dubh 12Case of 12 Bottles

396cl / 8%

The opening entry in Harviestoun's much loved range of whisky cask matured beers, Ola Dubh 12 is made by resting the brewery's Old Engine Oil for about 6 months in casks that formerly held 12 year old Highland Park. Heavy, rich and with an excellent balance of sweet and savoury flavours, it's a great dinner accompaniment.

Harviestoun Old Engine OilCase of 24 Bottles

792cl / 6%

A rich, dark and dry beer from Harviestoun, used as the base for their range of whisky cask matured bottlings and a tasty beer in it's own right. A heavy porter, named after its appearance and distillery founder Ken Brooker's previous life as an engineer at Ford.

Redchurch Brewery Brick Lane LagerCase of 24 Bottles

792cl / 4.7%

A case of Brick Lane – a seasonal lager from Redchurch. Combining British lager malt and American hops, this is crisp and refreshing with notes of tropical fruit and a grassy character.

Redchurch Brewery Bethnal Pale AleCase of 24 Bottles

792cl / 5.5%

24 bottles of a big and bold pale ale from Redchurch, Bethnal is juicy, fruity and hoppy. A delightfully refreshing beer.

The Apple Doesn't Fall Too Far From The Tree Torrontes 2017

75cl / 13%

Torrontes is rapidly becoming Argentina's signature white grape. It is similar in style to a Viognier but has a slightly lighter, fresher character. Matias Riccitelli is one of Argentina's young guns. Enjoy this as an aperitif or with a fresh prawn salad. Soft stone fruits, rose petals and a zingy finish – Dawn Davies MW

Veuve Clicquot La Grande Dame 2006 ChampagneGift Box

75cl / 12%

A gift-boxed bottle of the 2006 vintage of Veuve Clicquot's prestige cuvee, La Grande Dame. This blend of Pinot Noir and Chardonnay is elegant and balanced with toasty and citrus notes.

Gosset Grand Millesime Brut 2006 Vintage Champagne

75cl / 12%

A 2006 vintage Champagne from the oldest house in the region, Gosset. Superb as an aperitif and with starters. Citrus fruits and pineapple drizzled with honey – Dawn Davies MW

Jacquesson Cuvee 741 Extra Brut Champagne

70cl / 12%

Cuvée 741 is based on the 2013 vintage. Made with 57% Chardonnay, 22% Pinot Meunier and 21% Pinot Noir, this is bone dry with a lemony freshness. Green apples, wild flowers and clean dry finish – Dawn Davies MW

Jurancon Uroulat 2015Charles Hours

75cl / 13%

From 100% Petit Manseng this has a delightful freshness to it that cuts through the rich exotic fruits it also displays, try this instead of a Sauternes.

Zind Chardonnay Auxerrois 2015Domaine Zind Humbrecht

75cl / 13%

The Chardonnay and Auxerrois grape vines used by Domaine Zind Humbrecht turned 26 in the year this vintage was produced. Their age shines through in the consistency of these wines, which blend Auxerrois with Chardonnay for extra structure and acidity. The result is an elegant and mineral wine that can be enjoyed now or saved for the next few years. a blend of Chardonnay and the little known Auxerrois – a grape similar in style to Pinot Blanc. Soft stone fruits and notes of wet stone.– Dawn Davies MW

Williams Chase Rose Luberon 2017Chateau Constantin

75cl / 13%

A bottle of 2017 vintage rosé wine from William Chase owned Chateau Constantin in Luberon. A blend of 60% Grenache, 30% Syrah and 10% Rousanne, this is Provençal rosé at it's best.

Pale Ale Bundle

99cl / 6.2%

Three very different styles of pale ale from around England. This bundle includes one each of: Thornbridge Chiron, Beavertown Lupuloid IPA, and Weird Beard 5 O'Clock Shadow. Please note that this product is a bundle offer, which means it will be displayed in the Checkout with the special discounted price. Please be aware that there are no free bottles with these bundles.

Variety of Beer Styles Bundle

132cl / 5.5%

Explore different styles of beer with this bundle. This contains 33cl each of: Lost and Grounded Keller Pils, Northern Monk New World IPA, Howling Hops East End Hefeweizen, and Burning Sky Saison Provision. Please note that this product is a bundle offer, which means it will be displayed in the Checkout with the special discounted price. Please be aware that there are no free bottles with these bundles.

Vallein-Tercinier Reste des Anges 1997 Pineau des Charentes

75cl / 17%

A Pineau with remarkable elegance and finesse. This was distilled in 1997 and bottled 20 years later, developing aromas of nuts, almonds and dried fruits, with a full, rich palate of apricot, fig, honey and bitter orange, rounded off by a nutty finish.

A Mano Bianco 2017

75cl / 12.5%

On the nose this has a touch of Turkish delight mixed in with ginger and kaffir lime. The palate is fresh and vibrant with plenty of fruit - yuzu and white flowers – Dawn Davies MW

El Circo Macabeo 2017

75cl / 12.5%

An easy-drinking wine that is bursting with tropical fruits; pineapple and melon. This is laced with refreshing notes of kaffir lime and candied lemon – Dawn Davies MW

Henri Giraud Ratafia Champenois Solera 1990-2013

50cl / 17%

A rich, fruity liqueur from Champagne house Henri Giraud, packed with aromas of roasted nuts, berry fruits and spices, and a full-bodied palate of stewed stone fruit, grapes and candied orange peel. This would be delicious sipped over ice with dessert.