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A 12yo Highlander from Glengoyne, famed for their unpeated single malt. Glengoyne is always very pure in style, allowing their high-quality, easy-drinking whisky to shine in its natural state.Tasting Notes (1)
Tasting Notes by Stuart
Toffee, hint of lemon, sponge cake.
Toffee, malt, slight prickle, touch of honeysuckle.
Quite short, notes of toffee.
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I have to say that the 12-year-old is better than the 15-year-old. Hands down.
Very good 12-year-old – nice flavours of apple, oak, coconut. Nice mouthfeel, amazing for just 12 yrs. Highly recommend!
I’m new to whisky and I do prefer unpeated single malts. This is one of the best, especially in its price range.
We found the distillery by accident many years ago - my husband absolutely loves this whisky in all categories, and we do have difficulty locating it. Many thanks so glad we have found you.
This is a very interesting malt that I've read a lot about. I make it a point to try as many malts as I can so I bought a bottle when I saw it. I can't say it's my favorite but it is very good. Glengoyne is in the southern highlands. I've read that the disterilly is on the highland side of the road and he warehouse is on the lowland side of the road. That means that Glengoyne is distilled in the highlands and matured in the lowlands. As far as the whisky goes in my opinion on the nose it reminds me more of a light speyside than a rich highland. It is light and floral with hints of sweet nutty malt. On the palate there is nuts and fruits. There is a great whisky blog called scotchnoob.com where the writer described this as peanut butter and jelly in a glass. I never would have thought about that myself but is a perfect description. Floral with nutty malt and fruit. Tasty. The finish is of medium length, sweet with slight spice. Very good stuff that is worlds better than the more well known malts in this lighter style. I recommend it
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