Springbank 2004 / 9 Year Old / Barolo Wood Finish
Product Description

A 2004 vintage Springbank bottled at 9 years of age. The first four years was spent in refill bourbon casks, with the final five years maturation taking place in casks that were formerly used for Barolo.

Springbank 2004 9 Year Old Barolo Wood Finish

  • Campbeltown Single Malt Scotch Whisky
  • Distillery Bottling

70cl / 54.7%

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Disclaimer

While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.

Tasting Notes

Tasting Notes

  • Producer's Note

    • Colour

      Golden honey.

    • Nose

      - Initial aromas of liquorice are followed by poached pears, chocolate, cream and marzipan. Springbank’s traditional earthy and coastal influence qualities also make an appearance.

    • Palate

      There is no mistaking the red wine tannins from the Gaja Barolo casks, complemented by earthy and woody notes. Swedish lingonberries and rhubarb crumble give the whiskysome sweetness and a touch of sea salt also comes into play.

    • Finish

      This is like raspberry ripple ice cream but combined with peat and spices and a medium dry finish.

Customer Reviews

  • Anonymous

    I'm frankly amazed this is a 9yo given the complexity in this whisky. There are some really odd notes that I haven't found in another whisky before (although I've probably only tried a couple of dozen single malts). I don't get chocolate or raspberry but the earthy, woody, almost mossy fragrance dominates the palate for me. There's something like cedar too and a lovely amount of peat. I've not tried a Springbank before but have hit a corker here and will definitely be trying more.