Product Description
Part of Diageo's Special Releases 2015. Lots of nutty cereal and almond notes, with mango and lemon tart. Very moreish.
Style
Style
- Body3
- Richness2
- Smoke0
- Sweetness3
Character
Character
Almond
Lemon
Mango
Toffee
Malt
Product Facts
Product Facts
Bottler
Distillery Bottling
Series
Diageo Special Releases 2015
Age
Vintage
Bottling Date
2015
No of Bottles
5922
Country
Scotland
Region
Speyside
Colouring
Yes
Pittyvaich 1989 25 Year Old Special Releases 2015
70cl / 49.9%
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While we endeavour to provide full and accurate information on our website, there may be occasions where producers have updated their recipe or failed to provide full details of their ingredients and processes. This may affect factors including the product style and allergen information, and we would advise that you always check the label and not solely rely on the information presented here. If you are at all uncertain about a product then please contact our customer service team before purchase.
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Sell my bottleTasting Notes
Tasting Notes
Tasting notes by Billy A
Nose
Flowers and nuts off the bat – honeysuckle, rose, hazelnuts and almonds. Sweetness develops, with the almonds gaining a sugary shell, a sprinkling of icing sugar and a balancing squeeze of lemon. Polished tables, with a hint of beeswax, sit behind the sweetness along with sweet white grape juice.
Palate
Sharp and spicy to start, with little of the nose's sweet and floral character. However, with some time in the glass and a drop of water, the freshly sawn oak and sappy twigs soften to reveal sweet and zesty apples and spice – cinnamon and nutmeg.
Finish
Spiced apple and its skin, slowly fading to liquorice and black pepper.
Comment
An inviting and fruity nose leads to a spicy body that shows the whisky's age. A drop of water is essential, despite its relatively low cask strength, and reveals layers of fruit and spice.
More from Pittyvaich
Customer Reviews
(3 Reviews)
Wonderfull, fresh and delicious.
Enjoyed this W friday 19.1.18. Nose suprisingly spirituous and closed. Taist, very much like a NAS speysider, fruty and alcohol sweetness. Finish, where is it? No wonder this cask became 25 year, it was never redy to be bottled.
This whisky is superb, it's an absolute flavour sensation but unfortunately it's expensive
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