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A limited-edition Singleton of Glen Ord single malt that was matured in a combination of refill sherry and ex-bourbon casks for almost four decades. Aromas of green apples and ripe pears, honeysuckle, cinnamon and vanilla fill the nose, complemented by notes of vanilla fudge, cinnamon buns, peaches oak spice and crunchy apples throughout the palate.Tasting Notes (1)
No of Bottles
Billy Abbott, The Whisky Exchange
Rich, thick and decadent custard tart – creamy with loads of vanilla, a grate of lemon, buttery pastry and a hint of crunchy caramel. Butterscotch notes build along with a hint of mint, pine needles and hints of orange zest.
Cream and butter lead, backed by flamed orange zest, lemon rind and butterscotch. Polished oak and old, damp wood hide at the back. The leafiness from the nose shows as freshly cut autumn leaves, with soft forest-floor rancio.
Butter cookies, polished oak and butter-glazed baked apples. Anise lingers.
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