Laurent-Perrier Rose NV Champagne75cl / 12%
Allergen InformationThis product may contain the following:
- sulphur dioxide and sulphites at concentrations of more than 10mg/kg or 10mg/l
Laurent-Perrier Rose NV Champagne Reviews
Aspect: A fine bead and an elegant colour. Cuvée Rosé Laurent-Perrier’s colour evolves gently from a pretty raspberry tint to a hint of salmon. In this colour range, the brightest is a pink with subtle shades of melon and raspberry. It owes it quaint name, Cuisse de nymphe émue (hot pink, in English), to a rose bush. The bead is so fine that it seems to dance in the glass and then on the palate.
Nose: Subtle, forthright, and very fresh on the nose. Cuvée Rosé Laurent-Perrier suggests a basketful of small berry fruits: strawberries, raspberries, blackcurrants, blackberries, redcurrants, and morello and black cherries. The overwhelming sensation is one of freshness.
Taste: Fruit dominates the palate. Cuvée Rosé Laurent-Perrier is a lively, well-rounded wine which combines structure and freshness. The forthright, slightly sharp attack is like breathing the heady aromas of a freshly-picked basket of berry fruits – a symphony of aromas with a gently-rounded, tender finish.
9 Customer Reviews
Amazing and made Christmas Morning as is always does
I do love Laurent Perrier because it's fresh and fruity taste. There's nothing better than a glass of this beautiful champagne on a summers day. Perfect for picnics!
Laurent Perrier is just THE best, absolutely love it
Laurent Perrier is just the most fantastic champagne I have ever had over the years I have drunk 100s of bottles, even my wife who does not like champage loves it.
Michael is right, Gosse Grande Reserve Rose is super stuff, in an exotic bottle. But, for me it's got a tad too much cherry. Besides, it's ?50 a bottle.LPR is just so smooth - tiny bubbles, no sharp edges, and it doesn't just look pink, it actually tastes pink. Nothing better on a summer evening in the garden - or a winter evening in front of a good fire - or a mellow afternoon in the autumn - or lunch time on a spring weekend ...................
try Gosset Grande Reserve Rosé.